Ginza Matsuzaki Sembei Honten

Edo Soka seaweed rolled rice cracker is Eriko Nakamura's favorite.

Sweet and elegant tile rice cake.

All looks delicious

I was guided to a showroom-like space in the basement and bought a slightly western-style rice cracker called a tiled rice cracker, a black lattice, and a turtle shell.It was easy to choose the underground products as they allowed me to sample them.Although it is a fashionable and stylish store, you cannot expect the long-established style of a rice cracker. It would be great if you could see the rice crackers in the back of an old Japanese house ...

I was introduced to Takeshi's Japanese side-

Well, I bought rough crackers

It's ok...

Was it involved in the redevelopment of the city of Ginza for the Tokyo Olympics ... I moved to a place I could hardly understand.The salon (?) Which had been installed also disappeared, but it has been reborn as a compact shop.

delicious. The spicy taste of rectangular rice crackers is recommended.

It is a place of tea after Kabuki since ancient times. The Sencha set has hail on Japanese sweets and salted kelp

Products with a sense of the season are available. I got a rice cracker for Halloween🍘

Well then, as it is, ☺ ️ smell! A

It is very good for a gift. It is pretty and rich.

For work, celebration to friends, etc., the width of the picture is very wide, so if you get lost, I buy it here. The New Year's version I bought recently had a good reputation from foreigners.

You can have delicious shamisheria with simple sweetness and original pattern.

In Japan 's rice cracker, the highest peak and innovation. However, due to the flow of the times, a little rice cracker became thin, the result was easy to crack, easy to eat. It might be unavoidable, it is a bit lonely.

Sanshin 1 piece 130 yen (including tax) ~Edo Souka Nishinomaru (sweet and sour, roasted egg etc.)

There are various types of seasonal rice crackers

Purchased a thick grilled rice cracker for souvenirs toward the Kansai. Package also had a sense of quality and was very pleased.

There is a trench rice cake on the basement floor, X`mas · Hello Kitty, there is a seasonal rice cracker and I want to come again.

I moved, and a room like a showroom was created in the basement.I like this simple tiled rice bowl.Because the illustrations are cute, I will use them for a small return.Character collaboration is also recommended. During this time, there were ka notes (picture book) and ka kiti-Kawayushi.

Matsuzaki Senbei was founded in 1804.The basement of the store is small but pretty.The price of senbe varies from early 100 yen.

I always use it for souvenirs. There are just the right size for everyone to eat around the company's greetings and the company's greetings

What if you can check it with an uncommand? Munezaki Munezaki President.! Appeared in Matsuko Conference. Matsuko, fashionable rice cake shop.

The taste of rice cracker here is Edo front, it is a fan for over 20 years. It is sad that tea ceremony (coffee space) has disappeared with relocation.

It is deliciously different from the rice cracker I had eaten until now! I think there are enough souvenirs and thanks, so please try it! !

It is a tile cracker with a simple taste and elegant taste.

Edo tile crackers are drawn with seasonal flowers and they look cute, and the slightly simple sweetness goes well with tea!

It has become indebted to.

Today is my father 's death anniversary, I received the Matsuzaki rice cake which I received, and provided it. Leave behind this Matsuzaki rice cakes' delicious things, sophisticated yet simple. It was the best rice cracker I ate with salty and sweet but modestly harmoniously harmonious. In the Edo era, I dreamed that I would have eaten Hasegawa Hisakura of Onihei criminal book, too. Yamaguchi Prefecture Tokuyama City has rustic chestnut made in a simple and careful manner, but it was a perfect rice cracker beyond that, so I naturally felt nostalgia quietly. It is a masterpiece, I thought that I would like to visit the shop when I came to Tokyo. I will recommend it to Professor Hiromitsu Hayashi of Radiology Department of Nippon Medical School. Hayashi Hiromitsu was talking about it as "I am thinking that every time I eat rice crackers I was really happy to be born in Japan." Well, I received Paris from nostalgia. Thank you gratitude m (__) m